Definition of spice: the jokes that have grandparents that appear in the afternoon programming on TV. And then they out the same mischievous smile of children under 7 years when talking about these issues.
Spicy food is like in Asian countries. At least that's what would have you believe after visiting several restaurants in them.
I have yet to eat it in English, to compare the reality with the restaurants. And then transfer the difference to any other restaurant.
the moment, while he has no evidence to the contrary, the thing is that the Asians like spicy food.
A clear Mexicans also like it hot. Adding another country
temperate or warm, always had concluded that in hot countries where food spoils more quickly fill with spices that preserve food while hiding the taste of rot.
All this myth has fallen, the German love spicy food, spices, sauces, strong flavors that kill the rest.
I thought I liked spicy food, the kind that leaves the mouth asleep and I do not care what you eat, because everything has lost its flavor.
A month soon realized that all the variety that exists in the letter, I must focus on what makes "soft" or "very soft", if one day I feel with your stomach too clean, I can dare to " medium-high. "
The first few times doubted sometimes even chose dishes from ingredients which appeared the word "hot." I never dared to the category "strong", but once I was tempted to make me the macho.
Occasionally a German asks me if I like spicy food. There is something that must be very easy to prepare, because it is very common, "chili con carne," which is spicy. They must think that is English, like many other Mexican foods.
generally believe that in Spain you eat spicy.
So when I say that pica food here too, I begin to treat as a baby (yes, come to me to give me the letter of children: macaroni chicken with tomatoes and potatoes).
And then I wonder about the chorizo \u200b\u200b(sausage tell. Basically what it is, if big sausage is sausage). Yes, there is hot because it has pepper (capsicum "big? Nothing in the end the translation remains in chilli), but never reaches the levels here.
Then I start to think that in Spain we like is the pure, smooth flavors, no additives, things taste of what they are (apart from those who invented botillo Leon and another that escapes).
These who are jerks and go to death. Even the vegetarian food is heavy. Come
say that healthy is dinner at 7, to go to bed with a full stomach is bad. Eat that is bad, no matter what go to bed 3 hours later, they will come to me now healthy people.
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